AUSTRALIA'S VERY OWN
CAMP OVEN COOKING IN AUSTRALIA
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No Knead Bread (Read 188 times)
 
Reply #10 - Jul 14th, 2018 at 4:43pm

Derek   Offline
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Thanks Jeff.

Recipe I am using is a 4 cup (700 gram loaf) one and I now need to work on a 2 cup (350 gram loaf) recipe for when we are out and about on the road.

A 350 gram loaf would be a far better size for us and would be ideal for a small camp oven (9 inch Billmans) or the Weber Baby Q.

Getting close to the stage where shop bought bread may be a thing of the past.
 

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Reply #11 - Jul 14th, 2018 at 6:43pm

Saltbush Bill   Offline
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poddy dodger wrote on Jul 2nd, 2018 at 8:28pm:
Rory has it down to a fine art.
Rob.

I had it worked out pretty well at one stage, haven't done it a lot in ages now. Could be a bit rusty Grin I might leave it to Derek to show us how its done at this COG.
 
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