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General Chat Area >> Let's Chew The Fat >> Bedourie Camp Oven Bargains https://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl?num=1156650186 Message started by Derek Bullock on Aug 27th, 2006 at 1:43pm |
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Title: Re: Bedourie Camp Oven Bargains Post by Little_Kopit on Aug 27th, 2006 at 6:17pm
Congratulations!!
Do you have a picture of a Bedourie cooking? :) |
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Title: Re: Bedourie Camp Oven Bargains Post by Derek Bullock on Aug 27th, 2006 at 6:20pm
This is my 25 year old one cooking foccachias on my back patio.
foccacia_009.jpg (74 KB | ) |
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Title: Re: Bedourie Camp Oven Bargains Post by Derek Bullock on Aug 27th, 2006 at 6:21pm
The results. Italian style foccachias
foccacia_012.jpg (81 KB | ) |
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Title: Re: Bedourie Camp Oven Bargains Post by Derek Bullock on Aug 27th, 2006 at 6:23pm
Cooking on the open fire using coals. A yummy batch of pumpkin fruit muffins.
muffins3_Small.JPG (36 KB | ) |
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Title: Re: Bedourie Camp Oven Bargains Post by Kingwilly on Aug 27th, 2006 at 7:56pm
Exelent shopping it is hard to score bargins like that even at the Markets
Regards Kingwilly |
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Title: Re: Bedourie Camp Oven Bargains Post by Little_Kopit on Aug 27th, 2006 at 8:23pm
& the recipe for the Italian style foccachias is @ www........... ?
:) |
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Title: Re: Bedourie Camp Oven Bargains Post by Derek Bullock on Aug 27th, 2006 at 9:00pm |
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Title: Re: Bedourie Camp Oven Bargains Post by Little_Kopit on Aug 27th, 2006 at 9:38pm
So, otherwise called Italian Damper?
What do you call a tasty cheese? & what do you include in Italian style herbs? :) |
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Title: Re: Bedourie Camp Oven Bargains Post by wazza5262 on Aug 28th, 2006 at 8:46pm
very good derek great bargain in any means ;D
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Title: Re: Bedourie Camp Oven Bargains Post by Little_Kopit on Aug 28th, 2006 at 9:00pm
I still want the name of the cheese -- mozzarella, ricotta??
& the herbs, such as basil, oregano, marjoram??? I either buy or grow these separately. :) |
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Title: Re: Bedourie Camp Oven Bargains Post by wazza5262 on Aug 31st, 2006 at 7:57pm
maybe good old chedder cheese ;D
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Title: Re: Bedourie Camp Oven Bargains Post by Little_Kopit on Sep 2nd, 2006 at 3:25am
Recipe in hand I went to our truely local bulk food store. They have a bunch of dried herbs called 'Italian Mix', so I asked what was in it and the very experienced staff on duty said: "the bucket doesn't have that labelled, but my guess would be: rosemary, thyme, oregano, parsley, and maybe basil."
They had the sun dried tomatoes too. Happy chopping to me, happy chopping to me, ........ Well, it's not onions, even if they do look sticky. :) |
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Title: Re: Bedourie Camp Oven Bargains Post by Derek Bullock on Sep 2nd, 2006 at 9:30am
The Italian herbs I buy are a premix from masterfoods. Marjoram,basil,red bell peppers,rosemary, oregano, parsely, thyme.
The cheese is a tasty cheddar. Not sure what that would be in Canada. In saying that I have used mazzarella as well. Derek |
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