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Camp Oven, Barbecue & Other Recipes >> Cakes, Pastries & Desserts >> Johnny Cakes https://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl?num=1157183392 Message started by Furphyslinger on Sep 2nd, 2006 at 5:49pm |
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Title: Johnny Cakes Post by Furphyslinger on Sep 2nd, 2006 at 5:49pm
This one is great when eaten hot out of the camp oven
1 cup self raising flour 1/4 teaspoon salt enough water to make a workable dough Mix well roll out to 1/2 inch thickness and cut into quarters put a few tablespoons fat- marg or butter into the warm camp oven and when it is boiling drop in the cakes and cook for 8 to 10 minutes Split open while hot and eat with unlimited butter Cheers Furphy |
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Title: Re: Johnny Cakes Post by camper bear on Sep 5th, 2006 at 8:40pm
bloody fantastic feed that one had it a lot as a kid thanks fs cheers cb :D ;D ;D
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Title: Re: Johnny Cakes Post by Little_Kopit on Sep 6th, 2006 at 8:04pm
IMO, NO, NO, NO, Johnny Cakes are made with corn meal!!!!
At least in the North American tradition they are. Sorry, no time to hunt up a recipe, but... :) |
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