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Camp Oven, Barbecue & Other Recipes >> Roasts & Bakes >> Roast Vegies
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Message started by Two Bears on Aug 2nd, 2008 at 7:58pm

Title: Roast Vegies
Post by Two Bears on Aug 2nd, 2008 at 7:58pm
Vegies that cooked well and were yummy:
Potato
Sweet potato (orange)
Pumpkin (jap)
Carrot
Onion (1/2)
Capsicum (1/2)

Veg that I would leave out next time:
Zucchini

Unbaked:


Baked:


Barb

Title: Re: Roast Veggies
Post by TBF on Aug 2nd, 2008 at 8:19pm
You're getting the hand of this Barb..
What's for dessert?
I seem to ask that question a lot.

Aart

Title: Re: Roast Veggies
Post by Derek on Aug 2nd, 2008 at 8:19pm
Don't leave it out cause its a great veggie.  Just don't put it in until around half way through cooking then it won't go all mushy  <---- speaking from experience cause I have done that to.

But it certainly looks yummy Barb.  Good for you.

Title: Re: Roast Vegies
Post by Derek on Aug 2nd, 2008 at 8:22pm

TBF wrote on Aug 2nd, 2008 at 8:19pm:
What's for dessert?



Lookie here Aart.  It's a winner http://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl?num=1214569667

Title: Re: Roast Vegies
Post by Two Bears on Aug 2nd, 2008 at 9:07pm
Cooked the roast vegies on Friday night. It was such a gorgeous night to be pottering around outside.

Then Saturday afternoon, now having 2 COs, I cooked the apple crumble and a vegie bake.  I am stoked - everything has been edible so far!

Can't decide if vegie is vegie or veggie!

Barb    :)

Title: Re: Roast Vegies
Post by skiproosel on Aug 2nd, 2008 at 9:15pm
Nice one Barb, I think veggies roasted like that are about the best thing to eat. I often have a big plate of roasted veggies with no meat.
Very well cooked too. [smiley=drool5.gif]


Regards Skip [smiley=chris.gif]

Title: Re: Roast Vegies
Post by Mackerel Whisperer on Aug 2nd, 2008 at 10:04pm
Onya Barb, Looks Tops.

Nothing wrong with that, I love the CO veggies. You've done well [smiley=thumbsup.gif]

Cheers

Jono

Title: Re: Roast Vegies
Post by BillyBushCook on Aug 4th, 2008 at 2:24pm
Good one Barb,
with the softer veg like Zuccini, Brocolli & Cauli......yes I did say Broc & cauli, they come up great in a seperate oven done without oil in the bottom & cooked extremly hot!!! coals from the fire job!

The other thing with doing veg of any kind is I don't like to put too many in. a single layer across the trivet, otherwise they can almost steam them selves, this eventually leads to wanting bigger ovens......you have been warned ;D ;D ;D

But a nice job just the same,
I can remember a few of my first attempts about 16yrs ago, one of which was a damper we ended up using for target practice!!!!!!! :P :P :P

Mick.

Title: Re: Roast Vegies
Post by Two Bears on Aug 9th, 2008 at 9:47pm
Thanks Mick.
Can't get a bigger oven - just yet!


BillyBushCook wrote on Aug 4th, 2008 at 2:24pm:
I can remember a few of my first attempts about 16yrs ago, one of which was a damper we ended up using for target practice!!!!!!! Tongue Tongue Tongue

Haven't tried damper yet - something obviously to aim at!!!!!!

Barb

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