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Camp Oven, Barbecue & Other Recipes >> Miscellaneous Recipes, Recipe Books & Ideas >> Curry +Apricots+Chichen
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Message started by CampCaptain on Dec 9th, 2008 at 10:29am

Title: Curry +Apricots+Chichen
Post by CampCaptain on Dec 9th, 2008 at 10:29am
>:(Folks I saw a picture in the photo gallery of a dish Curried Apricot Chicken, with out searching the forums I would love to see the make up of this, will swap for a Chicken Biryani with pictures.

Title: Re: Curry +Apricots+Chichen
Post by TBF on Dec 9th, 2008 at 12:15pm

Michaelb wrote on Dec 9th, 2008 at 10:29am:
>:(Folks I saw a picture in the photo gallery of a dish Curried Apricot Chicken, with out searching the forums I would love to see the make up of this, will swap for a Chicken Biryani with pictures.


G'day Camp Captain..

That was a photo I submitted.
Not much to it really.
It is a ready made seasoning sachet from Continental or Maggi.

Place chicken legs in CO. (no need to brown if ya cook long and slow)
Add chopped onions
Combine sachet , little hot water and sufficient apricot nectar.
Pour over the chicken.
Gievn it heat for about 30 minutes.
Then add the peas and carrots and give it another 45 minutes.
Check to see chicken is not pink.


The recipe(or similar) is on the back of the sachet.

Aart

Title: Re: Curry +Apricots+Chichen
Post by CampCaptain on Dec 9th, 2008 at 1:03pm
TBF thanks , will keep an eye out for it

Michaelb

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