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Camp Oven, Barbecue & Other Recipes >> Soups & Starters >> Smoked Strassberg Sausage
https://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl?num=1255034388

Message started by Carolyn™ on Oct 9th, 2009 at 6:39am

Title: Smoked Strassberg Sausage
Post by Carolyn™ on Oct 9th, 2009 at 6:39am
With apologies to the BBQ Pit Boys :)
[media width=640]http://www.youtube.com/watch?v=dc-PoP0QFXQ[/media]


Title: Re: Smoked Strassberg Sausage
Post by sooty on Oct 9th, 2009 at 11:02pm
Must try this for next BBQ finger food
Great presentation once again Carolyn, what program do you use?
Kev

Title: Re: Smoked Strassberg Sausage
Post by Carolyn™ on Nov 17th, 2009 at 10:54pm
Sorry Sooty only just saw your question.

You can get a free trial download here

http://www.photodex.com/downloads

I originally had the ProShow Gold, but I have the opportunity to make a cheap DVD and get paid for a particular groups holiday a couple of times a year and re invest it back into the program. I also upgraded to ProShow Producer which doesnt do a lot more but lets me use moving gif files - like the waving flag, fire burning stuff that I like to throw in at times.  I have also purchased the Style Packs 1, 2, 3.

Its relatively easy to use if you have the time to get used to it. 

Title: Re: Smoked Strassberg Sausage
Post by 50dolars on Sep 28th, 2010 at 1:56am
I imagine that: my family will happily side dishes when I travel. It will help my family nhhung fun together

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