AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING AND CAMPING FORUM

AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING AND CAMPING FORUM
https://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl Camp Oven, Barbecue & Other Recipes >> Seafood >> powdered milk https://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl?num=1269331653 Message started by 69conroy on Mar 23^rd, 2010 at 6:07pm

Title: powdered milk
Post by 69conroy on Mar 23^rd, 2010 at 6:07pm

cant find any where; instead of flour use powdered
milk then egg then bread crumbs / read somewhere
any way gunna try / thought read here , might be wrong
any help ! :-[ :-[ :-[

Daryl

Title: Re: powdered milk
Post by 69conroy on Mar 24^th, 2010 at 9:56am

tried it last night!
no pics , what a mess, my fault used smocked cod.
fish to soft, but some pieces turned out good
milk made fish a bit sweeter,plus crumbs +smoke
flavor i liked
main problem was thawing out in microwave to long
something to do with [smiley=beer.gif] [smiley=beer.gif] [smiley=beer.gif]
live & learn , will do again tho

Daryl

Title: Re: powdered milk
Post by Carolyn™ on Mar 24^th, 2010 at 5:59pm

I was waiting with interest to see how this worked for you. Hope you remember to take photos next time. It sounded like a good idea. :)

Title: Re: powdered milk
Post by 69conroy on Mar 24^th, 2010 at 6:40pm

to embarssed to take pics
would go well with strong flavored
fish / to many [smiley=beer.gif] [smiley=beer.gif]
gives sweet flavor which i liked
like i said i stuffed up / try with fresh
fish would go well

Daryl