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Camp Oven, Barbecue & Other Recipes >> Cakes, Pastries & Desserts >> Dump Cake
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Message started by scout345 on Apr 3rd, 2011 at 7:42pm

Title: Dump Cake
Post by scout345 on Apr 3rd, 2011 at 7:42pm
http://www.youtube.com/watch?v=ew_z5utc_mo

I did this in a 10' Dutch Oven on gas,  
Next time it well be in the Camp-oven on the fire. [smiley=chef.gif]

1 825g (big) tin of peaches,
1 425g (small) tin of Raspberries in syrup,
1 600ml bottle of Sprite or 7Up,
1 475g box of Traditional Butter cake mix
1/4 tub of butter.

This did 8 good size serving and was beautiful ;Dl  
But If you need more,
2 Big tins of peaches, 2 boxes of cake mix &
1/2 tub of butter.  

Have Fun & Cook ;)

Cheers
Kevin

Title: Re: Dump Cake
Post by Bonnie on Apr 4th, 2011 at 11:01am
I'll have to give that one a go.

Bonnie

Title: Re: Dump Cake
Post by Kingsthorpe David on Dec 17th, 2012 at 4:51pm
My great granddaughter made Cee Dub's Dump Cake today - all by herself ;) in a Pyrex casserole with lid on in the house oven.
See page 32 "More Cee Dub's Dutch Oven and Other Camp Cookin' "
Turned out good.
1 can sliced peaches in fruit juice
1 box White Wings Buttercake
1 and 1/2 cups diet Lemonade
Dump in fruit,  dump in cake mix,  dump in lemonade.
Cook!
She took the lid off to brown the crust half way through.
Brandy custard optional.............

KD  -  Yamba NSW

Title: Re: Dump Cake
Post by LG on Dec 17th, 2012 at 11:16pm
Well Done to KD's Grandy!


We did one with pineapple pieces which was very tasty indeed with vanilla icecream.

Our favourite so far is tinned apple, buttercake and lemonade with just a hint of nutmeg mixed with the apples.

My plan is to use Coke, a chocolate cake mis and tinned cherries for our next dump cake, and maybe call it a 'black forest dump cake' ...but I need to be in a decadent mood first  (or a tad tiddly!)    :D

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