AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING CAMPING AND LIFESTYLE FORUM

AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING CAMPING AND LIFESTYLE FORUM
https://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl Camp Oven, Barbecue & Other Recipes >> Stews, Curries, Casseroles, Pasta, Tagines & Stir Fries >> KIMBERLEY STOCKCAMP STEW https://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl?num=1315697843 Message started by Carolyn™ on Sep 11^th, 2011 at 9:37am

Title: KIMBERLEY STOCKCAMP STEW
Post by Carolyn™ on Sep 11^th, 2011 at 9:37am

[media width=600]http://www.youtube.com/watch?v=n5434lTcxfw[/media]

Title: Re: KIMBERLEY STOCKCAMP STEW
Post by mikel on Sep 11^th, 2011 at 3:45pm

C'mon Carolyn, where were the "bulls nuts"? ::)

You can't have an outback stew without em. eh! ;)

mikel (the bush chook cook) :)

Title: Re: KIMBERLEY STOCKCAMP STEW
Post by Carolyn™ on Sep 11^th, 2011 at 8:28pm

You know I have lead a sheltered life Mikel :D

I have a feeling this was a more modern mix of ingredients probably to encourage the youngun's to eat healthy. She did say meat or kangaroo. I loved the way they cooked, much as I do, no need for a written recipe.

I especially liked how he opened the tin of coconut milk in the damper one :D :D

Title: Re: KIMBERLEY STOCKCAMP STEW
Post by TBF on Sep 15^th, 2011 at 3:46am

I liked it..
Good tucker..Roo or Beef both ok.

Title: Re: KIMBERLEY STOCKCAMP STEW
Post by Carolyn™ on Sep 15^th, 2011 at 8:12am

Are you back Aart? You could always add some brandy and cream to it :D