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General Chat Area >> Let's Chew The Fat >> Christmas Cooking https://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl?num=1352884580 Message started by Derek on Nov 14th, 2012 at 7:16pm |
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Title: Christmas Cooking Post by Derek on Nov 14th, 2012 at 7:16pm
Started my Christmas cooking preparations today. Big shop yesterday for everything plus a little more today. Fruit soaking in brandy for the pudding. Fresh dates soaking in rum to be covered in dark chocolate in a few days. Will be doing rum balls and white Christmas. Still contemplating a cake. Might do a rummy variation of the old milk n fruit recipe.
My first Christmas in many years where I will actually have time to appreciate it. Looking at dinner cooked in camp ovens for Christmas day. Baked ham, roast chickens with fig and pistachio stuffing. Maybe a baked whole fillet of Atlantic salmon served with a sweet citrus salad and cuscus. Derek [smiley=chef.gif] |
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Title: Re: Christmas Cooking Post by TBF on Nov 14th, 2012 at 8:44pm
Thanks Derek..
I'm working 2p-10p all Christmas week. Breakfast for our family this year..again. I am keen to smoke an Atlantic Salmon fillet in the hooded BBQ.. Quick and easy I think Aart |
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Title: Re: Christmas Cooking Post by LogFire on Nov 14th, 2012 at 9:28pm
Cooked 4 x 2kg puddings (Skips recipe) in the rag over fire down the backyard. [smiley=chef.gif]
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Title: Re: Christmas Cooking Post by Nelson on Nov 14th, 2012 at 10:19pm Derek wrote on Nov 14th, 2012 at 7:16pm:
Mate that sounds great thaks for the salmon idea :) |
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Title: Re: Christmas Cooking Post by Smokeydk on Nov 15th, 2012 at 7:28am
This Christmas family thing is going to be cold serves....none of the slaving over heat this year....cold chicken..ham on bone and heaps of salads
we have 20 ppl coming for lunch...week before Xmas..as we going away camping Dave |
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Title: Re: Christmas Cooking Post by Hawker on Nov 15th, 2012 at 4:22pm
I am at your place for Christmas this year Derek.
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Title: Re: Christmas Cooking Post by Derek on Nov 17th, 2012 at 8:21pm
First pudding cooked today after steaming for four hours in my old Hillbilly Camp Oven.
The fruit soaked in brandy for three days :) Hillbillypud.jpg (171 KB | ) Pudding1.jpg (223 KB | ) |
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Title: Re: Christmas Cooking Post by LG on Nov 18th, 2012 at 12:36am
Brandy soaked fruit pudding washed down with some of that Bundy - no worries luv, what time should we arrive? ;)
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Title: Re: Christmas Cooking Post by Derek on Nov 18th, 2012 at 4:13pm
Number two pudding preparation. Fruit soaked in . . . . . . . . bit of this and bit of that. :D ;) :o :-?
Said to Maggie, do you think half a cup will be enough. Nah, a cup will do. ;D ;D ;D ;D pudding2.jpg (186 KB | ) |
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Title: Re: Christmas Cooking Post by Derek on Nov 18th, 2012 at 4:21pm
More dates soaking in the essence of Bundaberg to be coated in rich dark chocolate in a few days. :D :D :D
Gonna be a very rum fruity Christmas here :-[ rumdates.jpg (185 KB | ) |
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Title: Re: Christmas Cooking Post by Chally on Nov 18th, 2012 at 6:16pm
It looks like it is going to be one rich Christmas lunch. :D
Jeff |
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Title: Re: Christmas Cooking Post by Derek on Nov 21st, 2012 at 8:30pm
Pudding number two fresh out of the pot :)
Pudding3.jpg (200 KB | ) |
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