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Camp Oven, Barbecue & Other Recipes >> Roasts & Bakes >> Is this a Bake? https://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl?num=1400191380 Message started by Seamus on May 16th, 2014 at 8:03am |
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Title: Is this a Bake? Post by Seamus on May 16th, 2014 at 8:03am
I reckon this recipe would go down well in any situation:
http://allrecipes.com/recipe/mexican-taco-quiche/ Cheers Seamus |
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Title: Re: Is this a Bake? Post by Seamus on May 17th, 2014 at 11:39am
I tried the above recipe out this morning and boy, is it good!!!
It would be an excellent Brunch type feed. I maybe didn't drain the mince well enough when I took it from the Hillbilly frypan to the pie dish, as it was still a bit runny/oily on the bottom. I used a couple of bottles of HOT salsa which gives it plenty of punch. Cheers Seamus :D :D Mex1.jpg (194 KB | ) Mex2.jpg (182 KB | ) |
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Title: Re: Is this a Bake? Post by Derek on May 17th, 2014 at 12:50pm
Certainly looks good mate.
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Title: Re: Is this a Bake? Post by Seamus on May 18th, 2014 at 4:47pm
I think this may even be better next day, cold, with some sour cream and a bit of salad.
If anyone does make the recipe, be sure to drain every last bit of fluid from the mince before lining the crust base with it. Cheers Seamus |
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