AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING CAMPING AND LIFESTYLE FORUM

AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING CAMPING AND LIFESTYLE FORUM
https://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl General Chat Area >> Let's Chew The Fat >> Chamber Vacuum https://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl?num=1784876785 Message started by Bear on Jul 24^th, 2026 at 5:06pm

Title: Chamber Vacuum
Post by Bear on Jul 24^th, 2026 at 5:06pm

As said before we have had our heavy duty Italian vacuum machine for near on 25 years and it has done a lot of work. We buy in bulk so you have juices and dust from various meats and flour/ spices always affecting the seal. Starting to muck up so will keep it as a spare.

Decided to get a vacuum chamber machine as they have no problems with juices and the dust. You can even vacuum pack water or soups if required.

Looked around and for reviews and price the Vevor seemed a good choice and have no problems with their equipment so far.

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Title: Re: Chamber Vacuum
Post by Bear on Jul 26^th, 2026 at 4:55pm

Filled the oil up and started the machine will test a few things inthe next couple of days. Started assembling my other SS table so another project under way. Tomorrow is a full day for us with rehab and late chiro. Cheers Robert

Title: Re: Chamber Vacuum
Post by Derek on Jul 26^th, 2026 at 4:59pm

Certainly an intriguing piece of gear.

Title: Re: Chamber Vacuum
Post by Bear on Jul 26^th, 2026 at 5:07pm

Excellent for marinating as it is a function on its own and sucks the mainate into the meat.

Title: Re: Chamber Vacuum
Post by Saltbush Bill on Jul 27^th, 2026 at 11:38pm

I bought one for about $30 at Aldi years ago , its done everything Ive ever wanted ......I think I'll stick with it.