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Camp Oven, Barbecue & Other Recipes >> Accompaniments and Side Dishes >> Liverwurst
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Message started by Cactus on Jan 10th, 2018 at 6:47am

Title: Liverwurst
Post by Cactus on Jan 10th, 2018 at 6:47am
Picked up this delicious dish at Aldi, I hope it isn't just a Xmas line.
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Title: Re: Liverwurst
Post by Bear on Jan 10th, 2018 at 7:20am
Depends in what area you picked it up, if on the shelves will most likely be a regular item. If down the centre or front displays just a noe off.

Title: Re: Liverwurst
Post by TBF on Jan 10th, 2018 at 8:13am
Good stuff indeed.
Definitely not smooth.
They have it regularly.
Still prefer the one in the 250 or 500 gram knobs.

Title: Re: Liverwurst
Post by mikel on Jan 11th, 2018 at 2:33pm
Bought exactly the same one Muzz.....definitely thumbs up and  ;)
Need a trip to Aldi again shortly (Armidale closest) I use those big Peri Peri spice grinders, gets used on everything including salads  8-)
Best L/Worst I ever had was made by a butcher in Longreach......best Italian Salami from Prahran markets, Melbourne  ::) Bit too far away though, so settle for Don, Coles or Woolies  :-/

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