Australia’s Very Own Camp Oven & Outdoor Cooking And Camping Forum

Australia’s Very Own Camp Oven & Outdoor Cooking And Camping Forum
https://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl Camp Oven, Barbecue & Other Recipes >> Breakfast Dishes & Jaffle Iron Recipes >> Shaksouka https://www.aussiecampovenforum.com/cgi-bin/yabb2/YaBB.pl?num=1674169293 Message started by Bear on Jan 20^th, 2023 at 9:01am

Title: Shaksouka
Post by Bear on Jan 20^th, 2023 at 9:01am

Breakfast this morning followed the recipe from the Low Carb Kitchen book and added some chopped home made bacon.

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Title: Re: Shaksouka
Post by Derek on Jan 20^th, 2023 at 9:32am

That sure looks nice with the eggs perfectly cooked but my tummy would erupt if I fed it chilli for breakfast.

Title: Re: Shaksouka
Post by Rabbitz on Jan 20^th, 2023 at 9:58am

That looks very like Huevos rancheros (Ranch eggs) a bit of a Mexican staple and one I do in winter. (In little cast iron pots).

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Title: Re: Shaksouka
Post by Rabbitz on Jan 20^th, 2023 at 10:01am

By the By, these are the "mini camp ovens" I use. They're also perfect for Gambas Al Ajillo (Spanish style Garlic Prawns)

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Title: Re: Shaksouka
Post by TBF on Jan 20^th, 2023 at 11:42am

Rabbitz wrote on Jan 20^th, 2023 at 10:01am:

By the By, these are the "mini camp ovens" I use. They're also perfect for Gambas Al Ajillo (Spanish style Garlic Prawns)

Similar to garlic prawn pots that I have.
Looks good.

Title: Re: Shaksouka
Post by TBF on Jan 20^th, 2023 at 11:43am

Bear wrote on Jan 20^th, 2023 at 9:01am:

Breakfast this morning followed the recipe from the Low Carb Kitchen book and added some chopped home made bacon.

Dish me up a plate please Robert.
Never too early for chilli.
;D

Title: Re: Shaksouka
Post by Chally on Jan 23^rd, 2023 at 10:05am

Chilli anytime let alone breakfast; no thanks. ;D

Jeff