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Homemade Smallgoods - Sausages - Salami - Bacon - Cured Meats - Cheeses >> Sausages >> Honey Beef Sausages
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Message started by Derek on Feb 6th, 2025 at 10:14am

Title: Honey Beef Sausages
Post by Derek on Feb 6th, 2025 at 10:14am
On the weekend I took some of my frozen Nuremberg snags to my son’s place.  They had them last night and got good praises.

I asked my granddaughter who loves cooking what she thought would be a good flavour for sausages.

She came back with “Honey Beef”.  :)

So now searching for a recipe but seems like Honey, Garlic & Beef may be the way to go.

More research required. [smiley=chef.gif]

Title: Re: Honey Beef Sausages
Post by TBF on Feb 6th, 2025 at 9:00pm
Our local butcher does a very nice chicken and Jalapeno snag.
Quite fond of fennel in snags.
Only limited to your imagination.

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