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Cooking for 20! (Read 2134 times)
 
Sep 24th, 2007 at 3:08pm

porkypom   Offline
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HI all, I need a little help..... I thought I'd start up 'ManCamp' this year for a few friends to escape their wifes and kids, this small gathering has turned into a 20 strong bush bash! I stupidly offered to cook for the weekend, dinner for 8 I thought, no problem, but bloody 20!

We have a kitty of $800 3x14" Camp ovens, 2 x hotplates and 20 large belly's to feed. Can anyone suggest 2 easy tasty evening meals, and maybe an idea for brecky other than snags.

I thought maybe for lunch we could have 'Pig in a Mine Shaft' Use a Apple corer to take the middle of a potato out then ram a snag in the hole and bake!

Thanks!
 
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Reply #1 - Sep 24th, 2007 at 3:14pm

Derek   Offline
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Lockyer Valley, Queensland, Australia

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Hi Porkypom and welcome to the site.

If you have three 14" ovens I would do a roast. Get a large blade and cook it slowly in one oven and spuds, pumpkin and carrots in the other two.

For the second night I would do a big stew.

Big pot of scrambled egg with bacon for brekkies.

All easy things to cook.  Interested in what others have to say.
 

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Reply #2 - Sep 24th, 2007 at 3:58pm

Mackerel Whisperer   Offline
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How about a big pot of spagghetti bolognaise, spaghetti in one, mince in the other, to easy. any left overs would be sorted out on toast in the morning.

OR

A couple of big corned beefs and a heap of boiled spuds and pumpkin etc...

Cheers
Jono
 

...
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Reply #3 - Sep 24th, 2007 at 5:33pm

Cactus   Offline
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Swansea N.S.W, Australia

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Bake two (2) or three(3) hams (shoulder or leg ) for about 1 hour in a medium hot camp oven, glaze with marmalade and crushed macadamia nut topping, let rest for fifteen minutes, serve with roast vegetables or salad. and mustard sauce. Tongue
Ham, poached eggs, grilled tomato and mushrooms on toast for breakfast.

No one will go camping without you. Grin

Murray
 

Have Camp Oven will travel
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Reply #4 - Sep 24th, 2007 at 9:18pm

porkypom   Offline
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Joined: Sep 24th, 2007 at 2:53pm
Last online: Sep 26th, 2010 at 7:45pm


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Thanks all, The winners are......spag boll friday night and Ham and Jam on Saturday!

I;ll let you know how it turns out, pics too if there's any left.

thanks again

 
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