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AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING AND CAMPING FORUM › Camp Oven, Barbecue & Other Recipes › Breads, Dampers, Muffins, Scones, Slices & Biscuits › Lodge Camp Oven - Aussie Damper

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Lodge Camp Oven - Aussie Damper (Read 5076 times)

Nov 5^th, 2007 at 2:42pm

Derek Offline
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The "Camp Oven Cook"
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The weather was fine today and I couldn't wait to try out my new 8 inch Lodge Camp Oven. Thought I would do an easy recipe so cooked a damper.

This is the simple recipe that I use.

INGREDIENTS
2 cups self raising flour
2 teaspoons baking powder
Good pinch of salt
Milk

METHOD
Mix all the dry ingredients thoroughly. Then mix in the milk with a wooden spoon until a soft moist dough (not to dry) is achieved. Into the oven for around 30 minutes

These are my three Lodge Ovens with the 8 inch on top

After a bit of adjusting I ended up with 10 Heat Beads® on top and 4 Heat Beads on the bottom to give me around 180 degrees

Here is my little oven thermometer showing the temperature

Always sprinkle some flour on the base of the oven and in goes the mixture

Lifting the lid at 30 minutes

HOW'S THAT FOR CAMP OVEN TUCKER!

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Camp Oven Cook

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Reply #1 - Nov 5^th, 2007 at 4:25pm

Derek Offline
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You may notice that the 10" oven in the pic above is deeper that the others. It's what they call a 10" deep.

Derek

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Camp Oven Cook

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Reply #2 - Dec 22^nd, 2007 at 4:23pm

camp_cookie Offline
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Joined: Dec 7^th, 2007 at 3:06pm
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That looks tasty. I'll have to try it in my newly obtained Lodge 8 inch oven.

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Reply #3 - Dec 22^nd, 2007 at 6:59pm

poddy dodger Offline
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A dealer in Victoria is selling new Lodge ovens but they aren't cheap, probably still cheaper to buy in the US and pay the postage ! $120 for a 12" pot.
pd

When I die I hope my missus doesn't sell my camp ovens for what I told her I paid for them. pd

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Reply #4 - Dec 22^nd, 2007 at 9:09pm

sooty Offline
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Looks great ,go well with a bit of butter and Treacle, PD

I started out with nothing and still have most of it

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Reply #5 - Dec 23^rd, 2007 at 6:44am

mikel Offline
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new england area nsw au, New South Wales, Australia

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Hey Sooty.
Coming from an old "crack whipper" like you (your last P - cooking galah) should you not have said "cockies joy"?
Or was that for Golden Syrup?
As kids we were quite happy with molasses!
But that damper sure looks the goods,eh.
mikel

life is a bed of gidgee coals and a camp oven

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