G’day Baldrum This is my setup ,…its pretty rough but does the job….. easy to make and cheap as chips ….more bricks!
The bricks are all dry stacked “no cement”…. I prefer to think of it as fully adjustable or a work in progress rather than unfinished.
Ingredients and cost :1x 6x4 box trailer of second hand bricks :… Free
28 inch x ½ inch round BBQ plate :.. $15 scrap metal yard
21 inch Stainless Webber grill rack : Wore the Webber out and kept the rack
Gas bottle and hose $10…. ¾ full at an auction
Round 3 burner gas ring :$10…. another garage sale.
Old lid from a huge wok:…no idea of cost…had it to long
Features :Built in heat bead starter chimney……. 2 bricks on end with holes in them in a corner , see photo
Runs on gas ,charcoal or
heat beads.
Wok lid fits both hot plate and char grill rack…works like one of those flash hooded BBQ’s
Round 3 burner gas ring doubles as both heat for BBQ hot plate , wok , CO ect
BBQ plate can be lifted off to make more CO room if needed, allowing space for two 15 inch furphys and a couple of smaller ovens.
Spare bricks for legs and small wind breaks on cold windy days.
Bad points:Burnt fingers from shifting hot bricks around
Cant use wood fires as it smokes veranda out resulting in cranky Mrs.
The wish list: Spit attachment ….Astro if ya ever want to sell yours…..

Old fashioned corrugated iron chimney for real wood fires.