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AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING CAMPING AND LIFESTYLE FORUM › Camp Oven, Barbecue & Other Recipes › Breads, Dampers, Muffins, Scones, Slices & Biscuits › Rastas Cheesy Damper

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Rastas Cheesy Damper (Read 7473 times)

Reply #10 - Apr 20^th, 2009 at 6:47am

Kez Offline
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What time is breakky?????

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Reply #11 - Apr 20^th, 2009 at 6:51pm

hotwelder Offline
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Rastas000 wrote on Apr 20^th, 2009 at 6:05am:

Now I am thinking, add bacon, put the damper slice on the griddle to get some toasty marks on it and top with an egg for breakfast!! Yayy

Rastas, that sounds good to me.

cheers George

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Reply #12 - Apr 21^st, 2009 at 1:05pm

Stump Jump Offline
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Rastas000 wrote on Apr 20^th, 2009 at 6:05am:

Now I am thinking, add bacon, put the damper slice on the griddle to get some toasty marks on it and top with an egg for breakfast!! Yayy

Sounds good to me too!! Tongue

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Reply #13 - May 7^th, 2009 at 9:17pm

Carolyn™ Offline
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I checked this out again for the amount of garlic whooooooooo I bet it was good but the MOTH would kill me!!!!!!!!! I have to be very sneaky with garlic Wink

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Reply #14 - May 8^th, 2009 at 7:05am

Rastas000 Offline
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You could wave a garlic clove over it..... LOL

or alternatively, thell the MOTH to harden up....

A furphy, is Australian slang for a rumour, or an erroneous or improbable story. You would never get anything but the plain honest dinky-di truth here... I promise!!!! Yup, hand on my heart, promise, true blue, uh-huh true dinks, dead set!!

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