AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING CAMPING AND LIFESTYLE FORUM

Reply #70 - Nov 16^th, 2009 at 4:59pm

Kingsthorpe David Offline
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I just discovered Hark Potjies:

http://www.kitchendiscounts.com.au/buy/hark-cast-iron-large-pojkie-pot/HK0506

Price and shipping seems good.

KD

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Reply #71 - Nov 16^th, 2009 at 5:46pm

Kingsthorpe David Offline
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Carolyn™ wrote on Nov 14^th, 2009 at 5:21am:

Albion Park Rail they also had a 64

Is this item for sale?

KD

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Reply #72 - Nov 29^th, 2009 at 5:32am

Kingsthorpe David Offline
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Hi David 28 November 2009

We have received new stock of best duty potjies

Kind regards Angela

Subscribe to our free online monthly newsletter - subscribe@satooz.com

This message is from Angela at SATOOZ.
Enjoy South African Foods online - visit www.satooz.com
Phone (07) 3353 9939 or write to us at
PO Box 5825 Stafford Heights 4053 Australia.

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Reply #73 - Nov 29^th, 2009 at 5:55am

Carolyn™ Offline
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David I missed this message, they had various sizes for sale but use some of the big ones for exhibitions and activities they attend and cook for.

You could email John, he is a member here but I cant remember his nic name.

http://www.campcookingclubinc.org.au/

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Reply #74 - Nov 29^th, 2009 at 6:35am

Cactus Offline
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I picked up this Potjie 8.5ltr in Victoria a few weeks back at a shop that was closing down. Gave it it first seasoning yesterday and will give it another go today.
Muzz

100_1455-1.JPG (101 KB | )

Have Camp Oven will travel

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Reply #75 - Nov 29^th, 2009 at 7:40am

Saltbush Bill Offline
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You teasing me Muzz???...........whats that I see to the right of the Potjie?????

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Reply #76 - Nov 30^th, 2009 at 1:09pm

outback jack Offline
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gday sundryed.

yep i bought a number 3 potjie in victoria a couple of weeks ago. i had to season it a few times to what i thought look good.

cooked a whole chook and vegies in it saturday, turned out great

cheers - jack

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Reply #77 - Nov 30^th, 2009 at 3:01pm

Cactus Offline
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Good one Jack
How did you do the chicken on a trivet or just in the bottom with the veges around it. I will give mine a run this coming week.
SBB. That's a 12in metters I picked up for $20.00 at a swap meet it is perfect condition.
Muzz

Have Camp Oven will travel

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Reply #78 - Nov 30^th, 2009 at 3:16pm

Kingsthorpe David Offline
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Cactus wrote on Nov 30^th, 2009 at 3:01pm:

That's a 12in metters I picked up for $20.00 at a swap meet it is perfect condition.

Yes I thought it was Muzz, just to annoy SBB!
Was waiting for a reaction..................

KD

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Reply #79 - Nov 30^th, 2009 at 3:20pm

Kingsthorpe David Offline
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outback jack wrote on Nov 30^th, 2009 at 1:09pm:

yep i bought a number 3 potjie in victoria a couple of weeks ago. i had to season it a few times to what i thought look good.

I sent this on to Jack after he bought his Potjie, not sure if this was the method he used but I used it for my # 2 Best Duty and it turned out well after three sessions:

Curing Instructions - Potjie Pots ::
Fill 2/3 of the pot with water.
Add 200 ml vinegar and boil for 1 hour.
Let the pot cool down and empty it and use sandpaper as a scourer.
Repeat the above process, this time adding vegetable leaves ie. Carrot, potato skins, cabbage etc instead of vinegar. Again scour the pot until it is smooth as you can get it.
Wash and dry it well and grease the insides with cooking oil. Always wash the pot thoroughly after use and grease immediately to prevent rusting.

KD

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