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RUM Punch (Read 1518 times)
 
Jul 20th, 2009 at 4:30pm

TBF   Offline
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Joined: Jul 14th, 2006 at 10:26pm
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JOYNER, SEQ, Queensland, Australia

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Don't know if this is the right place for this recipe?

Rum Punch

It goes with a little ditty.

One sour
two sweet
3 strong and
four weak..

250mls of freshly squeezed lemon juice..
dissolve 500 grams of white sugar into it,
Mix 750mls of Bundy rum with it
then add 1 litre of crushed ice with it.

Sip it slowly...don't drink it like an iced tea.. It will take your head off.
Creeps up very slowly on you.

Very nice indeed.  Not exactly for diabetics. Undecided

Aart



 

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Reply #1 - Jul 20th, 2009 at 5:13pm

Saltbush Bill   Offline
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Sounds positively dangerous Aart.... Undecided I think Ill steer clear of that one.
SBB
 
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Reply #2 - Jul 20th, 2009 at 7:27pm

Derek   Offline
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TBF wrote on Jul 20th, 2009 at 4:30pm:
Sip it slowly...don't drink it like an iced tea.. It will take your head off.


Sip it  Shocked Shocked Shocked

I reckon that would run my whipper snipper.  Grin Grin Grin
 

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Camp Oven Cook
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