I used the top off the UDO14 and the bottom of my Mulley for this.  There is an on line bread braid challenge using the book "Healthy Bread in 5 Minutes a Day" which is available from Amazon.  This small loaf was only part of the whole dough mixture which keeps in the  frig for about 7 days so I can make a large loaf for toasting or muffins etc any time I feel inclined  

Thanks Muz the rest of the dough wouldnt fit any of my camp ovens.  I badly need a large oval cast iron camp oven that would take say 9" bread tins  







I believe you and I might be at the same private camp site in a few weeks time.  I will have the laptop and will show you just how easy it is to make these.  Some of the effects are built in and some are extras and you can do your own extras but mostly I dont bother.