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  AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING CAMPING AND LIFESTYLE FORUM › Camp Oven & Outdoor Cooking › Camp Oven Cooking Discussion › Gell baking containers
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Gell baking containers (Read 1950 times)
 
Jun 19th, 2011 at 10:56am

Smokeydk   Offline
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Those gell (floppy) baking containers.you use in home ovens to cook muffins...meat loaf etc.......can they be safely used in camp ovens on a trivet..or will they melt.....ours say they can be heated to 220 deg

Dave
 
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Reply #1 - Jun 19th, 2011 at 1:33pm

Cactus   Offline
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Dave I think Aart had a go. He may comment on them.
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Reply #2 - Jun 19th, 2011 at 1:53pm

outback jack   Offline
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dave

i've cooked a few cakes in them with no problems (on a trivet)

but i reckon the spring form cake tins are better   Smiley
 
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Reply #3 - Jun 19th, 2011 at 4:59pm

TBF   Offline
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Smokeydk wrote on Jun 19th, 2011 at 10:56am:
Those gell (floppy) baking containers.you use in home ovens to cook muffins...meat loaf etc.......can they be safely used in camp ovens on a trivet..or will they melt.....ours say they can be heated to 220 deg

Dave


Mine didn't melt
But the sides did buldge as the cake expanded/baked.
I did buy it from the Reject Shop.
Now it has a home at the tip.

Aart
 
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