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Foil liners (Read 8753 times)
 
Sep 16th, 2012 at 8:42pm

Kingsthorpe David   Offline
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Reply #1 - Sep 16th, 2012 at 9:13pm

Derek   Offline
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This Topic was moved here from Cakes, Pastries & Desserts by Derek as it is not a recipe.
 

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Reply #2 - Sep 17th, 2012 at 12:57pm

Smokeydk   Offline
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We use the foil thingies..in the campoven when baking

cheap ones from supermarket

Dave
 
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Reply #3 - Oct 22nd, 2012 at 3:49pm

Kingsthorpe David   Offline
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The 10" foil liners just arrived from an ebay seller.
They fit the Lodge 10" perfectly.
Cannot find anything like them in Australia.
See:
http://www.youtube.com/watch?v=ZhoseQE7JpQ
 
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Reply #4 - Oct 22nd, 2012 at 6:59pm

Kingsthorpe David   Offline
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Wondered about this for years.

Aluminium foil — shiny or dull side up?

http://aww.ninemsn.com.au/food/cookingtips/790589/aluminium-foil-151-shiny-or-du...
 
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Reply #5 - Oct 22nd, 2012 at 7:16pm

Kingsthorpe David   Offline
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Camp oven foil liners:

http://www.campliner.com/

The site redirects you to amazon.com
 
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Reply #6 - Oct 23rd, 2012 at 4:26am

TBF   Offline
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KD
What size pack did you purchase, and what freight did you pay.
I'm interested in these.
Aart
 

...
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Reply #7 - Oct 23rd, 2012 at 6:07am

Cactus   Offline
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I use a foil liners 250mm W x 75mm D good in a 12" oven, great for split chicken tandoori, potato cheese bake, or any food really I recently cooked maple syrup pork in one saves a lot of clean up for a overnight camp. Oven to table. Use on a trivet, Available at Woolworth's BBQ area.
Muzz
 


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Reply #8 - Oct 23rd, 2012 at 6:11am

Cactus   Offline
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Found it.
 


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Reply #9 - Oct 23rd, 2012 at 8:48am

Derek   Offline
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That's a nice looking lump of pork Muzz.

Must admit to never having used foil in a camp oven that I can remember. Have over the years collected quite a collection of pans and trays (some vintage) that fit the ovens so never bothered.

I had some of the foil ones like Muzz has sitting in the cupboard far ages and ended up throwing them out.

Always surprised me on US websites and forums where people knock aluminum camp (Dutch) ovens yet use these foil liners to cook in a cast iron oven. Defeats the purpose really.

I understand that the International Dutch Oven Society is undergoing discussion on their competition rules about allowing foil to be used while cooking in competitions.

 

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