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AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING CAMPING AND LIFESTYLE FORUM › Camp Oven, Barbecue & Other Recipes › Miscellaneous Recipes, Recipe Books & Ideas › What are your favourite veggies to cook

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What are your favourite veggies to cook (Read 4427 times)

Jan 26^th, 2015 at 8:18am

paulhenry Offline
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Hi guys. Just wanted to know what veggies you like to cook in your camp ovens with roasts or by themselves. We're after something more exciting to have with our potatoes and pumpkin when we cook a roast that's all. Thanks in advance, Paul.

Its not burnt. Just really well done.

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Reply #1 - Jan 26^th, 2015 at 8:32am

Rufzgutz Offline
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Try a full garlic in your roast. Turns out sweet tasting. Learnt this from Deano on here.

We love roasted chunks of beetroot in our veggies.

Use a lot of sweet potato now, also roasted Brussels sprouts taste superb

if you like Brussels sprouts that is Cheesy

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Reply #2 - Jan 26^th, 2015 at 8:41am

Derek Offline
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Adding to above are parsnips, whole baby squash, whole small pumpkin scooped out and filled with chopped mixed vegetables, carrots, whole zucchini, whole onion, corn cob pieces . . . who can add more ????

Retired
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Reply #3 - Jan 26^th, 2015 at 11:48am

mikel Offline
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As Rufzguts says, whole garlic.
But don't peel it first, chuck a dozen cloves in and mix around. The skin just drops off later.
Derek's first mention is parsnips, and that would be mine too.
Baked Kipfler potatoes are a favourite with us, chunks of red and green capsicum, orange kumera as well as the usual suspects.
We often make a baked vegetable medley cooked separate to the meat which I usually do outside in a Kamado cooker.
mikel

life is a bed of gidgee coals and a camp oven

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Reply #4 - Jan 26^th, 2015 at 12:43pm

Chally Offline
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We like cobs of corn cooked in the oven with ours.

Jeff

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Reply #5 - Jan 26^th, 2015 at 12:49pm

poddy dodger Offline
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Paul, have you tried roasted beetroot ? Just do it as you would pumpkin etc.
Rob.

When I die I hope my missus doesn't sell my camp ovens for what I told her I paid for them. pd

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Reply #6 - Jan 27^th, 2015 at 6:03am

Cactus Offline
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Like these.

100_1105-1_001.JPG (197 KB | )

Have Camp Oven will travel

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Reply #7 - Jan 28^th, 2015 at 5:18am

Seamus Offline
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Strewth Cactus... it's only 5 a.m. here but I could go a feed of that lot right now!!!

Cheers

Seamus Cool

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Reply #8 - Feb 8^th, 2015 at 6:37am

paulhenry Offline
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Thanks everyone. Certainly some great ideas there. Last time we added whole sweet Potato and cut length ways when cooked and added sour cream and chopped chives as per someone's recipe on the site (LG perhaps ????). Turned out great. Rufzguts & Rob, The only time I eat beetroot is when I'm wearing a good shirt and end up with it everywhere. Thanks for sharing your ideas and i'll be sure to try some next time. Keep them coming if anyone can add to the list. Cheers, Paul.

Its not burnt. Just really well done.

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