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CAMP OVEN COOKING AND CAMPING IN AUSTRALIA CHAT FORUMS › Camp Oven, Barbecue & Other Recipes › Breads, Dampers, Muffins, Scones, Slices & Biscuits › No Knead Bread

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No Knead Bread (Read 9699 times)

Reply #160 - May 7^th, 2023 at 4:05pm

Derek Offline
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Thought my bread tin could cope with a bigger Vienna Loaf so adjusted by base recipe.

400 gm flour
1 1/4 teaspoons bread improver
1 teaspoon salt
1 teaspoon sugar
3/4 tablespoon yeast
1 1/2 teaspoons oil
280 ml water (This is approx. I had 300 ml in the jug and didn’t quite need it all)

The loaf turned out quite nice.