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Spinach & Cheese Naan Bread (Read 166 times)
 
Jan 18th, 2019 at 9:08pm

Derek   Offline
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The "Camp Oven Cook"
Joined: Nov 10th, 2003 at 3:00pm
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Lockyer Valley, Queensland, Australia

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Had some left over curry from last night so decided to do a different naan bread.

1 1/2 Cups of Self Raising Flour
Greek Style Yoghurt
Grated Mozzarella Cheese
Wilted spinach

First off make the dough by placing the flour in a bowl and gradually add yoghurt a spoon at a time until you have a dry dough, then knead it for several minutes until smooth

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Cut into four pieces

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Roll each piece out then sprinkle on cheese and spinach.  Fold over and roll again to press the spinach and cheese into the dough

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Onto a hot grill for around 3 to 4 minutes either side as you want enough heat through them to melt the cheese

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A plate of delicious naan bread

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Inside is a gooey cheese and spinach mix

...

 

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