AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING CAMPING AND LIFESTYLE FORUM - Bread & Butter Pudding

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AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING CAMPING AND LIFESTYLE FORUM › Camp Oven, Barbecue & Other Recipes › Cakes, Pastries & Desserts › Bread & Butter Pudding - Hot Cross Buns

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Bread & Butter Pudding - Hot Cross Buns (Read 648 times)

Mar 18^th, 2022 at 8:57pm

Derek Offline
COCIA Owner
The "Camp Oven Cook"
Joined: Nov 10^th, 2003 at 2:00pm
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Ingredients
6 small hot cross buns
Butter
Jam
3 large eggs
500 ml of milk
1/4 cup sugar plus more to sprinkle
Nutmeg

Method
Split buns, butter and smother in jam. For these I used cranberry sauce. Place buns in tray.

Beat eggs, sugar and milk then pour over buns. Sprinkle sugar and nutmeg over buns.

Bake until the milk sets and the sugar on top caramelises.