AUSTRALIA'S ORIGINAL & BEST
CAMP OVEN & OUTDOOR COOKING
AND CAMPING FORUM
 
 
am
pm

East Australian Time
Welcome, Guest.
If this is your first visit to COCIA, be sure to check out the many references on the Help Board. You will have to Login or Register, before you can post. Click the register TAB below to proceed or to start viewing messages, simply select the Board that you want to visit.

 
Our ForumsForum Help Privacy Policy Search Camp Oven Temperature Chart

Forum Support RegisterLogin Me In



 
 
Page Index Toggle Pages: 1
Send Topic Print
Black Ham (Read 766 times)
 
Aug 4th, 2022 at 4:46pm

Derek   Offline
COCIA Owner
The "Camp Oven Cook"
Joined: Nov 10th, 2003 at 2:00pm
Last online: Yesterday at 10:01pm

Lockyer Valley, Queensland, Australia

Gender: male
Mood:
Zodiac sign: Virgo
Posts: 18272
******
 
I found this fascinating.  The ham is cured then marinated for six weeks in molasses, brown sugar and a black “stout” style beer before being naturally smoked.

 

Retired
Camp Oven Cook
IP Logged  
 
Reply #1 - Aug 5th, 2022 at 6:39am

Cactus   Offline
COCIA Diamond Member
I Love Camp Oven Cooking
Joined: Jul 14th, 2007 at 8:35am
Last online: Yesterday at 6:46am


Gender: male
Zodiac sign: Sagittarius
Posts: 2476
*****
 
That's worth a try.
Muzz
 

Have Camp Oven will travel
IP Logged  
 
Page Index Toggle Pages: 1
Facebook Twitter
Send Topic Print

Link to This Topic


Australia’s Very Own Camp Oven And Outdoor Cooking And Camping Forum Powered by YaBB 2.5 AE!
YaBB Forum Software © 2000-2025. All Rights Reserved.


Valid RSS Valid XHTML Valid CSS Powered by Perl Source Forge

Page completed in 0.5537 seconds.

Privacy Policy

Registration Agreement