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Steak & Kidney (Read 1277 times)
 
Reply #10 - Feb 23rd, 2024 at 6:35pm

Derek   Offline
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Every now and then I can get good beef kidney at IGA so this week was steak and kidney stew again.

Tonight with leftovers I made a couple of pot pies.

Local Mulgowie beans and home made wedges.  Wedges have a sprinkle each of tumeric, cumin and Hungarian sweet paprika.

I am so good to us.   Tongue
 

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Reply #11 - Feb 23rd, 2024 at 6:37pm

Derek   Offline
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Hey Brian, you asked recently about thick puff pastry.  On these I used two layers of pastry with an egg wash between them.  Puffed up reasonable well.
 

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Reply #12 - Feb 23rd, 2024 at 7:20pm

Kevvie   Offline
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Hi Derek
Looking good
regards Kev Wink
 
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Reply #13 - Feb 24th, 2024 at 9:30am

TBF   Offline
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That did puff up nicely.
Nice way to present leftovers.

Aart
 

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Reply #14 - Feb 24th, 2024 at 9:37am

Derek   Offline
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TBF wrote on Feb 24th, 2024 at 9:30am:
That did puff up nicely.
Nice way to present leftovers.

Aart


Still got some leftovers so going to try and do even better tonight.  😉
 

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Reply #15 - Feb 24th, 2024 at 10:05am

shackles   Offline
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Derek wrote on Feb 24th, 2024 at 9:37am:
TBF wrote on Feb 24th, 2024 at 9:30am:
That did puff up nicely.
Nice way to present leftovers.

Aart


Still got some leftovers so going to try and do even better tonight.  😉

You could try a Ned Kelly version. Bacon, egg and cheese on top. Or Potato/Shepherds Pie.
 

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Reply #16 - Feb 24th, 2024 at 10:17am

Derek   Offline
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Not sure the Ned Kelly would be to my liking with the kidney.  Certainly food for thought though.
 

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Reply #17 - Mar 3rd, 2024 at 10:13am

Derek   Offline
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Forgot to post this the other day.

We went to an Irish Pub once many years ago and I had a Guinness Pot Pie and I recalled that the pastry sitting on top of the pot had been cooked separately so thought I would try doing the same with a double thickness of puff pastry.

Turned out quite nice and really fluffed up as puff pastry should.   Smiley
 

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Reply #18 - Apr 19th, 2024 at 7:20pm

Derek   Offline
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Something different for tonights steak and kidney.  Covered in mash and a sprinkle of cheese and under the grill.

Cannot really call it a shepherds pie or even a cottage pie but it sure was yummy.

Enough for at least three meals and maybe a bit on toast for breakfast.  Cool
 

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Reply #19 - Apr 19th, 2024 at 8:45pm

Kevvie   Offline
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HI Derek
That sounds like a YUM meal Tongue
regards Kev Wink
 
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