AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING CAMPING AND LIFESTYLE FORUM

AUSTRALIA'S ORIGINAL AND BEST
CAMP OVEN AND OUTDOOR COOKING
CAMPING AND LIFESTYLE FORUM

	am pm	Welcome, Guest. If this is your first visit to COCIA, be sure to check out the many references on the Help Board. You will have to Login or Register, before you can post. Click the register TAB below to proceed or to start viewing messages, simply select the Board that you want to visit.

Our Forums

Forum Help

Camp Oven Temperature Chart

Forum Support

AUSTRALIA'S ORIGINAL AND BEST CAMP OVEN AND OUTDOOR COOKING CAMPING AND LIFESTYLE FORUM › Camp Oven, Barbecue & Other Recipes › Soups & Starters › Jalapino Poppers with Cliff & Cliff...

‹ Previous Topic | Next Topic ›

Pages: 1

Jalapino Poppers with Cliff & Cliff... (Read 7346 times)

Sep 4^th, 2011 at 6:08am

Fogcrawler Offline
COCIA Gold Member
COCIA Has It Goin' On!!!
Joined: Sep 28^th, 2009 at 2:45am
Last online: Jan 12^th, 2025 at 6:58am

Gender:
Zodiac sign:
Posts: 118

Nanny's Niche'

IP Logged

Reply #1 - Feb 2^nd, 2013 at 6:48pm

Kingsthorpe David Offline
COCIA Hall Of Fame
Joined: Oct 6^th, 2008 at 11:00am
Last online: Feb 2^nd, 2021 at 2:34pm

Gender:
Zodiac sign:
Posts: 3267

Last year I acquired a Chile Grill the same Dean's, and it works well. Make sure to take the seeds out!

More info on this strange American custom at:
https://www.chilegrill.com/classics/

I think it is spelt CHILE because the 'E' is a better leg for the grill Grin

IP Logged

Pages: 1

‹ Previous Topic | Next Topic ›

Link to This Topic
HTML Code:
BBCode:
URL:

« Our Forums

‹ Board

Top of this page

Page completed in 0.8256 seconds.