Australia’s Very Own Camp Oven & Outdoor Cooking And Camping Forum

AUSTRALIA'S VERY OWN
CAMP OVEN & OUTDOOR COOKING
AND CAMPING FORUM

	am pm	Welcome, Guest. If this is your first visit to COCIA, be sure to check out the many references on the Help Board. You will have to Login or Register, before you can post. Click the register TAB below to proceed or to start viewing messages, simply select the Board that you want to visit.

Our Forums

Forum Help

Camp Oven Temperature Chart

Forum Support

Australia’s Very Own Camp Oven & Outdoor Cooking And Camping Forum › Camp Oven, Barbecue & Other Recipes › Jams, Pickles, Relishes, Sauces & Preserves › More Pissed Plums

‹ Previous Topic | Next Topic ›

Pages: 1

More Pissed Plums (Read 827 times)

Jul 8^th, 2019 at 7:19pm

Derek Offline
COCIA Owner
The "Camp Oven Cook"
Joined: Nov 10^th, 2003 at 3:00pm
Last online: Today at 8:31pm

Gender:
Mood:
Zodiac sign:
Posts: 16978

I have a 4 litre cask of Bertolli Tawny Port (actually near empty now Grin

) that I used to top up my oak port cask and I don’t like keeping them too long after initial opening so today I soaked some Prunes in port.

Couple of months and they will be delicious

DBA119F9-9968-4FED-AD58-32807ADCE4B4.jpeg (182 KB | )

Retired
Camp Oven Cook

IP Logged

Reply #1 - Jul 8^th, 2019 at 8:01pm

Derek Offline
COCIA Owner
The "Camp Oven Cook"
Joined: Nov 10^th, 2003 at 3:00pm
Last online: Today at 8:31pm

Gender:
Mood:
Zodiac sign:
Posts: 16978

This Topic was moved here from Jams, Chutneys, Pickles, Sauces, Preserves by Derek.

Retired
Camp Oven Cook

IP Logged

Reply #2 - Jan 25^th, 2023 at 12:32pm

Ronnie Mac Offline
COCIA Silver Member
I Love COCIA
Joined: Apr 26^th, 2013 at 10:56am
Last online: Jan 25^th, 2023 at 2:13pm

Gender:
Mood:
Zodiac sign:
Posts: 73

Last November I knocked up a large glass as described above, Haven't cracked it yet just wondering what the shelf life is.
cheers Ron.

IP Logged

Reply #3 - Jan 25^th, 2023 at 12:42pm

Derek Offline
COCIA Owner
The "Camp Oven Cook"
Joined: Nov 10^th, 2003 at 3:00pm
Last online: Today at 8:31pm

Gender:
Mood:
Zodiac sign:
Posts: 16978

Interesting this should pop up today Ron as I found a jar of raisins that have been sitting in port in the back of a cupboard yesterday.

I think they have been there for around 18 months. Seems to have been no evaporation in that time and no smell from the top of the jar so still well sealed.

I was wondering the same. How long??

Quite a bit of alcohol in port so should be, I think, well preserved.

Ron, as far as the pissed plums go I have kept them for 12 months and still good.

Might make a fruit cake with mine and then use the syrup over icecream or maybe dribble a little in a black coffee. Roll Eyes

0776B939-4F94-4118-A5F9-77312917566A.jpeg (149 KB | )

Retired
Camp Oven Cook

IP Logged

Reply #4 - Jan 25^th, 2023 at 2:10pm

Ronnie Mac Offline
COCIA Silver Member
I Love COCIA
Joined: Apr 26^th, 2013 at 10:56am
Last online: Jan 25^th, 2023 at 2:13pm

Gender:
Mood:
Zodiac sign:
Posts: 73

Thanks Derek for the quick response, I still have a few months
to go as yet due for a valve replacement in the main artery of the heart, then a double hip replacement not long after. once again thankyou. cheers Ron.

IP Logged

Pages: 1

‹ Previous Topic | Next Topic ›

Link to This Topic
HTML Code:
BBCode:
URL:

« Our Forums

‹ Board

Top of this page

Page completed in 0.6251 seconds.